Bay Spice

King Prawn Jalfrezi

Fairly hot with onions, green peppers & green chillies

Ponir Jal Nawabi

Fairly hot, onions, peppers and touch of naga pickles

Sweet Chilli King Prawn

hicken cooked with chef special secret sauce with sweet chilli then garnished with fried Indian goat cheese and onion, peppers. Medium hot taste. Lovely!

Special Rozani

Medium hot with garlic and ginger. Served with sweet and sour curry sauce

Garlic Chilli

Authentic dish with sliced fresh garlic with medium spices

Chicken Tikka Karahi

Cubed chicken stir fried in the karai (similar to wok) with pepper onion, garlic, coriander in a medium spice, thick sauce. truly tasty!

Lamb Tikka Karahi

Chilli Masala

A fairly hot dish , very spicy cooked with chilli pickle with green chillies

Peshwari

Chicken cooked in a sweet masala sauce with onion and pepper

Chicken Tikka Jalfrezi

Fairly hot with onion, tomato, peppers, green chillies etc

Lamb Tikka Jalfrezi

Tandoori Mix Grill Bhuna

Selection of lamb tikka, chicken tikka, tandoori chicken and sheek kebab cooked in with onion, tomato medium thick sauce.

Sizzler Special

MR Naga

Cooked in wellspiced sauce with tomatoes, onion, fresh coriander and Bangladeshi hot naga pickle.

Chefs Special Curry

A medium hot dish, cooked with our chef’sspecial recipe with king prawn, chicken and lamb

Lemon Chilli Chicken

Fairly hot with fresh lemon, onion and coriander

Butter King Prawn

Cooked with special masala sauce then another layer of puree in a mild sauce

Bengal Fish curry

Boneless Telapia fillet cooked with chef’sselected spicesin medium hotsauce